Multiple producers including Willapa Wild (Oysterville Sea Farms), Nisbet Oyster Co., Elkhorn Oyster Company, Taylor Shellfish

US West Coast bottom culture 1 oyster

About Multiple producers including Willapa Wild (Oysterville Sea Farms), Nisbet Oyster Co., Elkhorn Oyster Company, Taylor Shellfish

Willapa Bay has been growing oysters since 1850, making it one of the oldest oyster-producing regions in the Pacific Northwest. The bay produces over 40 million pounds of oysters annually, accounting for 25% of U.S. oyster production.

Farm details

Cultivation Method
bottom culture
Growing Waters
Willapa Bay, Washington Coast; Oysterville, Washington

Oysters from Multiple producers including Willapa Wild (Oysterville Sea Farms), Nisbet Oyster Co., Elkhorn Oyster Company, Taylor Shellfish

Willapa Bay oyster illustration

Willapa Bay

US West Coast

Beach-grown Pacific oyster from Washington's pristine Willapa Bay. Tumbled in tidal bags for smooth, dark shells and crisp texture. Light brininess with sweet, herbaceous notes and a signature cucumber finish.

BrinySweetCucumber
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