Oysters with Guinness
4 oysters pair well with this
Belon
FranceThe connoisseur's choice. Complex, intensely mineral, with bold metallic and seaweed notes.
Belon (France)
FranceThe legendary European flat oyster from Brittany's Belon River. Intensely metallic with a distinctive coppery taste from high iron content. Bold, brassy, and powerful—considered the Cadillac of oysters by connoisseurs.
Deer Creek
US West CoastIntertidal beach-cultivated Pacific oyster from South Hood Canal, Washington. Deep-cupped with full meats, crisp brininess, and a distinctive sweet melon finish with mild mineral notes.
Kelly Gigas
IrelandPacific oyster farmed by the famed Kelly family in Galway Bay's mineral-rich waters. Exceptionally creamy with mild brine, grassy cucumber notes, and stunning purple-striped shells with pure white meat.